Lakanto, Cookie Mix, Sugar Free, 6.77 oz (192 g)

• Keto 
• 1 Net Carb* 
• 12 Cookies 
• Sweetened with Monkfruit 
• Keto Friendly 
• Vegan 
• Gluten Free  

Finally, A Sugarless "Sugar" Cookie 

Wishing there was an equally delicious sugar-free alternative to the popular "sugar cookie"? Say hello to Lakanto's Sugar Free Cookie Mix, sweetened with Lakanto Monkfruit Sweetener. This keto-friendly cookie mix is gluten-free, vegan, and only contains 1 net carb. Now you don't have to sacrifice your favorite sweets or compromise your health goals. So go ahead, make your favorite cookies.

Over A Thousand Years Ago 

In the remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation and pure living. 

The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well-being, earning it the nickname "The Immortals' Fruit." 

We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods.

Discover Your Chi 

Lakanto's mission is to bring chi to life by inspiring people to reach their highest potential in health and wellness and by creating products that are innovative, delicious, natural, nutritious, sugar-free, and healthy. 

*Net Carbs: Subtract fiber and sugar alcohols from total carbohydrates 

What You Need

1/4 c almond mild + 1/4 c melted coconut oil 

Baking Instructions

1. Preheat oven to 325°F. 
2. Combine cookie mix, milk & oil.** 
3. Roll into 12 balls on cookie sheet, flatten slightly. 
4. Bake at 325°F for 13-18 minutes or until golden brown. 

**Do not consume raw

Almond flour, non-GMO lakanto monkfruit sweetener (erythritol, monk fruit extract), tapioca fiber, sugarcane fiber, chick pea flour, brown rice, sea salt, baking powder, natural flavors.

Contains tree nuts (almond).

Store in a cool, dry place.