| Информация о добавках | |||
| Servings Per Box: 12 | |||
| Serving Per Container: 3 Pancakes (33 g) | |||
| *Mix | **Prepared | ||
| Calories | 130 | 435 | |
| Amount Per Serving | % Daily Value† | % Daily Value† | |
| Total Fat | 3 g,* 35 g** | 4% | 45% |
| Saturated Fat | .5 g, 19 g | 3% | 95% |
| Trans Fat | 0 g, .5 g | ||
| Cholesterol | 35 mg, 200 mg | 12% | 66% |
| Sodium | 220 mg, 400 mg | 10% | 17% |
| Total Carbs | 20 g, 21 g | 7% | 8% |
| Dietary Fiber | 11 g, 11 g | 40% | 40% |
| Total Sugars | 2 g, 2 g | ||
| Includes Added Sugars | 0 g | 0% | 0% |
| Sugar Alcohols | 2 g | ||
| Protein | 6 g, 9 g | 13% | 19% |
| Vitamin D | 0 mcg*, 375 mcg** | 0% | 1875% |
| Calcium | 30 mg, 60 mg | 2% | 5% |
| Iron | 0.6 mg, 0.9 mg | 3% | 5% |
| Potassium | 60 mg, 90 mg | 1% | 2% |
| Vitamin C | 50 mg, 50 mg | 55% | 55% |
| Riboflavin | 40 mcg, 40 mcg | 3% | 3% |
| Phosphorous | 50 mg, 50 mg | 4% | 4% |
| Chloride | 120 mg, 120 mg | 5% | 5% |
| * Amount in Mix ** Amount in Prepared Pancakes using Basic Recipe † The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
| Carb Facts | |
| Amount in Prepared Serving | |
| Total Carbs | 21 g |
| - Fiber, Erythritol, & Polydextrose | 13 g |
| = Net Impact Carbs | 8 g |
| *For "carb conscious" dieters: Each serving contains 8g of carbs (Net Impact Cards) that should be counted towards your daily carbohydrate intake. Net Impact Carbs include only those carbs that cause a noted impact on blood sugar. Fiber and Sugar Alcohols are excluded. | |