Pure Indian Foods, Organic Turmeric Root, Coarse Granules, 2.5 oz (70 g)

• 100% Pure
• Since 1889
• USDA Organic
• Non-GMO
• Non-Irradiated

Species: Curcuma longa 

Other names: Indian saffron, yellow ginger, commonly misspelled or mispronounced as "tumeric" 

Appearance: bright golden orange---both the fresh root and the dried powder 

Typically used: Whole or Powdered 

Flavor: Earthy, bitter, pungent 

Aroma: Turmeric is mildly aromatic and has scents of orange or ginger.

Turmeric is commonly used in the making of curries, which is one reason why it's a kitchen must-have for indian cooking. Grind fresh into meat, vegetables, curries, soups, daals, rice, or milks. Use with ghee for maximum benefits.

Organic turmeric root.