Organic fermented adaptogens, Amla and Tulsi, blend to support immunity and the body's natural stress response.
Amla, India's traditional superfruit, has been used for thousands of years in Ayurveda to provide rejuvenation and as a tonic for overall health.
Tulsi (Holy Basil) has been used for more than 5,000 years to support immunity, stress response, and the body's natural detoxification process.
Our herbs are fermented using complementary probiotic strains to improve digestibility and biological enrichment.
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Blend 1 pouch in water, juice or smoothie.
To enjoy while pregnant or nursing, consult a physician before use.
Reproductive harm.
| Информация о добавках | ||
| Serving Size: 1 pouch (3 g) | ||
| Serving Per Container: 15 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 10 | |
| Total Carbohydrate | 2 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Iron | 1 mg | 6% |
| Sodium | 10 mg | <1% |
| Potassium | 53 mg | 1% |
| Organic Fermented Amla (fruit) | 2 g | † |
| Organic Fermented Tulsi (Holy Basil) Blend | 1 g | † |
| Holy Basil (Ocimum sanctum)(Krishna & Rama varieties) (leaf) | ||
| East Indian Basil (Ocimum gratissimum)(Vana variety)(leaf) | ||
| ** Percent Daily Values are based on a 2,000 calorie diet. † Daily Value not established. | ||