Keto and Co, Fudge Brownies, Keto Baking Mix, 10.2 oz (290 g)

• Naturally Sweetened 
• 1.1 g Net Carbs Per Serving† 
• Gluten Free 
• Keto 
• Diabetic Friendly 
• No Sugar Added 
• 94% Less Sugar than Leading Brands†† 
• Made with Wondrose™ The Healthy Alternative to Sugar 
• Makes 16 Fudgy & Rich Brownies 
• 15.5 g Total Carbs - 8.2 g Fiber - 6.2 g Erythritol = 1.1 g Net Carbs 

What Is It? 

Fudgy and rich with just 1.1 g net carbs per serving and no added sugar, these are the ultimate guilt-free treat. 

Easy to make and easy to love, these deep, dark, satisfying brownies are diabetic-friendly and gluten-free. 

† Nutritional panel reflects FDA required rounding

††Comparison based on 1 prepared serving of Fudge Brownie Mix from Betty Crocker Website, retrieve January 2019. 

You'll Need: 

3/4 cup butter (1 1/2 sticks), melted 

3 large eggs, beaten 

Instructions: 

1. Preheat oven to 350 F and grease or line an 8" x 8" pan 
2. Combine brownie mix, butter and eggs in a medium mixing bowl and stir until smooth 
3. Spread butter evenly in greased pan 
4. Bake for 30-35 minutes or until edges are firm. Center will be slightly soft 
5. Let cool completely in pan before cutting into 16 pieces 

Dairy free? Use 3/4 cup melted coconut oil or any cooking oil in place of butter. 

Enjoy these indulgent treats as is or add nuts, coconut, peanut butter, cream cheese, sugar-free frosting or chocolate chips - whatever you're craving. 

Store mix in a cool, dry place. Refrigerate or freeze prepared brownies.