Finn Crisp, Multigrain Thin Crispbread, 6.2 oz

• Original Finnish Recipe
• Kosher
• Non GMO Project Verified
• Eat 48g or More of Whole Grains Daily
• Since 1952

- Baked in Finland - Made by you -

Finn crisp is made from pure Finnish lake waters, sourdough and whole-grain. Tasty, crisp and baked full of goodness. Discover the spirit of Finland with a topping of your choice.

Whole grain rye flour, wheat flour, whole grain oat flour, whole grain barley flour, water, millet, salt, and yeast.

Contains wheat.

Made in a facility that also uses sesame seeds.

Store in a dry and dark place.